Our 2014 Chardonnay vintage comes from Monterey County, California, where the cool
climate and long growing season makes for the perfect Chardonnay.
The grapes are barrel fermented, which leads to a full and complex flavor. With bright acidity and
hints of white peach, citrus fruit, fresh hazelnuts and subtle aromas of toasted oak, this wine is great
for impromptu picnics and goes well with locally sourcedcrabcakes and manchego cheese.
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